2016 August: Pesticide Residues (Western Australia). Pesticides: Glyphosate, Imidacloprid, Haloxyfop, Flutriafol, Imazapic, Imazapyr

Vigilance urged on residue levels to protect markets

August 27 2016

https://www.farmweekly.com.au/news/agriculture/cropping/grains/vigilance-urged-on-residue-levels-to-protect-markets/2753581.aspx?storypage=1

"...But he warned that single events can damage a market and a grower making the decision to use off-label mixes could have serious ramifications for the industry.

Mr Reichstein said an increased food safety focus in the Asian market meant that growers and those in the supply chain had to be aware of the market requirements and MRLs where the grain was destined...

For WA growers, the off label use of glyphosate in barley remains a serious issue...

Of those, 56 had detectable levels of glyphosate.

Aside from the glyphosate levels in barley samples, Mr Reichstein said there were four MRL violations in WA last year - a canola sample with an imidacloprid reading of 0.086 milligrams per kilogram (Australian MRL of 0.05mg/kg), a second canola sample with haloxyfop 0.63mg/kg (MRL of 0.1mg/kg), an oat sample with a 0.12mg/kg glyphosate reading (MRL of 0.1mg/kg) and a lupin sample with a 0.083mg/kg of flutriafol (no MRL set)...

"However, if you compare some of these results with the MRLs set by our markets, it would appear only 50pc of those samples with residues would be compliant.

 

"The flow-on effect from a detection is increased sampling and cargo testing which impacts on all exporters and then the whole market can become restricted," he said.

Mr Reichstein outlined several cases of other MRL violations in Australia, including the 2014 case of a grower who created a imidazoline herbicide mix of imazapic and imazapyr rather than using the approved Intervix herbicide in a barley crop, which was detected in samples heading to Japan.

As a result, Japan increased its surveillance of Australian barley over the next five years.

Flutriafol also remains an issue, with inadequate cleaning of trucks in between loads of fungicide-treated fertilisers and grain, leading to contamination, with one sample recording levels 254 times the limit of 0.02mg/kg...

 

Vigilance urged on residue levels to protect markets

August 27 2016

https://www.farmweekly.com.au/news/agriculture/cropping/grains/vigilance-urged-on-residue-levels-to-protect-markets/2753581.aspx?storypage=1

WHILE Australia continues to receive a top report card for its compliance with maximum residue levels (MRL), the unregistered use of glyphosate in barley still remains a hot issue for both growers and exporters.

Speaking at the Grain Industry Association of WA (GIWA) barley council spring forum at Lake Grace and the Farmanco client conference in Perth last week, National Residue Survey (NRS) director Ian Reichstein said Australia and WA continued to have 99 per cent compliance when it came to MRL.

“Over the past 15 years, Australia has achieved 99.9pc compliance with Australian MRL in bulk samples and 99pc in containers,” he said.

“This is a very good record and shows to our overseas trading partners we have integrity in grain industry.”

But he warned that single events can damage a market and a grower making the decision to use off-label mixes could have serious ramifications for the industry.

Mr Reichstein said an increased food safety focus in the Asian market meant that growers and those in the supply chain had to be aware of the market requirements and MRLs where the grain was destined.

The NRS received $1.5 million in funding from the Australian grain producer levy to undertake the collection and analysis of 6000 samples of all Australian grain each year. Of this, 2000 samples were of WA grains.

The samples were subjected to multi-residue screening for a range of pesticides, contaminants, heavy metals and fumigants.

“There are still too many people in the industry who believe compliance with Australian MRL is equal to market access, which is completely incorrect,” he said.

For WA growers, the off label use of glyphosate in barley remains a serious issue.

Of the 2000 samples collected in WA last year, 87 barley samples were subjected to the “special” herbicide screen.

Of those, 56 had detectable levels of glyphosate.

While Weedmaster DST (470 grams per litre glyphosate) is registered as a pre-harvest application in wheat, canola, hay and some pulse crops, the in-crop or pre-harvest application of glyphosate in barley is not registered.

Aside from the glyphosate levels in barley samples, Mr Reichstein said there were four MRL violations in WA last year – a canola sample with an imidacloprid reading of 0.086 milligrams per kilogram (Australian MRL of 0.05mg/kg), a second canola sample with haloxyfop 0.63mg/kg (MRL of 0.1mg/kg), an oat sample with a 0.12mg/kg glyphosate reading (MRL of 0.1mg/kg) and a lupin sample with a 0.083mg/kg of flutriafol (no MRL set).

“Some might say that out of 2000 samples, only four incidences is an excellent track record, but there are others that will say four is still too high,” he said.

“However, if you compare some of these results with the MRLs set by our markets, it would appear only 50pc of those samples with residues would be compliant.

“It is a highly risky situation if exporters are not fully aware of the trading requirements for that market.”

Mr Reichstein said non-compliance could become very expensive for the exporter, with cargo rejected or held at port, demurrage, disposal of contaminated grain, on-forwarding or return costs.

“The flow-on effect from a detection is increased sampling and cargo testing which impacts on all exporters and then the whole market can become restricted,” he said.

“Exporters may restrict future exports to avoid higher risks from increased testing and this can impact on the sale of Australian grain.”

Mr Reichstein outlined several cases of other MRL violations in Australia, including the 2014 case of a grower who created a imidazoline herbicide mix of imazapic and imazapyr rather than using the approved Intervix herbicide in a barley crop, which was detected in samples heading to Japan.

As a result, Japan increased its surveillance of Australian barley over the next five years.

“Japan has a high level of trust in Australian grain and while we were able to rectify the issue, we cannot afford to have markets lose confidence in Australia,” he said.

Flutriafol also remains an issue, with inadequate cleaning of trucks in between loads of fungicide-treated fertilisers and grain, leading to contamination, with one sample recording levels 254 times the limit of 0.02mg/kg.

“Since it was identified five years ago, the issue with flutriafol still hasn’t been resolved and we are still finding levels in samples,” Mr Reichstein said.

“Of the 21 samples last year that were more than the Australian MRL, we believe 50pc came from incorrect in-crop use and the other half from trucks or augers.”

Canola which has been treated with Verdict (haloxyfop) was still an issue, as Mr Reichstein said there were 17 violations of the 0.1mg/kg MRL set by the Australian Pesticides and Veterinary Medicines Authority (APVMA).

“After providing data to APVMA, the label was reviewed and the application timings were changed in 2014,” he said.

“But the old label is still out there and the product appears to be being applied too late in the season and contaminating the crop.

“Growers need to be aware of these issues and how they can affect market access overseas.”

It was also important for exporters to be aware of market MRL.

If countries want to change their MRL, an application is made to the World Trade Organisation through its Sanitary and Phytosanitary (SPS) notification system.

“As 80pc of Australia’s grain is exported, the NRS monitors this very closely in consultation with the grain industry and if a country notifies of a MRL change which might impact on our market access, a submission is prepared which seeks reconsideration of the change to ensure we retain on-going market access,” Mr Reichstein said.

“If we are very mindful of requirements from our markets and there is better communication between growers and handler and marketer on the application of chemicals, we can lower the risk and prevent violations in overseas markets.”